Although Eugene itself is urban, it sits in a highly productive agricultural region.
- **Crops in the surrounding area:** Grass seed, hay, berries, hazelnuts, vegetables, nursery products, and specialty crops are important in the Willamette Valley. - **Livestock:** Cattle, sheep, poultry, and smaller diversified farm operations are present in Lane County and nearby areas. - **Food production:** The region supports farmers markets, local food businesses, dairies, bakeries, breweries, wineries, and farm-to-table supply chains. - **Organic and small-scale farming:** Eugene has long been associated with community-supported agriculture, organic farming, and direct-to-consumer food culture. - **Forestry:** While not agriculture in the narrow sense, forestry and wood products remain significant land uses in the broader county. - **Fisheries:** Commercial fishing is not a major feature of the inland city itself, though seafood is available through Oregon supply chains.
The **Lane County Farmers Market** and related local markets are especially visible parts of Eugene's food economy, linking urban consumers with nearby growers.