Categories
3 view(s)
Fenugreek is an aromatic plant that has many uses, both culinary – fenugreek is a key ingredient of curries and other Indian recipes – and medicinal.
The plant, which is widely grown in South Asia, North Africa and parts of the Mediterranea, has small round leaves and also produces long pods that contain distinctive bitter-tasting seeds.
Be the first person to like this.
Also from this author
July 28, 2020
Idukki Gold or Kerala Gold (also known as Mahadevan or Neela Chadayan) is the name given to a cannabis strain originating in Idukki in Kerala state of southern India. It is internationally renowned as one of the finest cannabis strains in Asia.[1][2][3] This is a hybrid strain of cannabis which includes 80 percent India and 20 percent foreign, probably Amsterdam
https://en.wikipedia.org/wiki/Idukki_Gold
July 29, 2020
Grapefruit is a citrus fruit with a flavor that can range from bittersweet to sour. It contains a range of essential vitamins and minerals. People can consume the fruit whole or as a juice or pulp.
The grapefruit first appeared in the 18th century, as a result of crossing a pomelo and an orange. People called it “grapefruit” because it grows in clusters, similar to grapes.
...
July 3, 2020
The coronavirus, or COVID-19, is inciting panic for a number of reasons. It’s a new virus, meaning no one has immunity, and there is no vaccine. Its novelty means that scientists aren’t sure yet how it behaves — they have little history to go on. Last week, the World Health Organization (WHO) labeled the virus as a pandemic. In the stock market and communities alike, herd mentality is taking over: people are being influenced by one another and letting emotions dictate their behavior, instead of ...